Product Profile of Whole Spices For Cooking

Whole Spices for Cooking include chilli blend, basil, bay leaf, turmeric, cinnamon, coriander seed, cumin seed, asafoetida, black pepper, cardamom, fenugreek, cloves, ginger, tamarind, nutmeg, garlic. The Whole Spices are used to add flavour to various cuisines. The Whole Spices provides great taste and aroma. The Whole Spices for Cooking is offered in proper packing that keeps these fresh and pure.

Key Features of Whole Spices For Cooking

• Includes chilli blend, basil, bay leaf, turmeric, cinnamon, coriander seed, cumin seed, asafoetida, black pepper, cardamom, fenugreek, cloves, ginger, tamarind, nutmeg, garlic.
• Used to add flavour to various cuisines.
• Proper packing that keeps these fresh and pure.
• Great taste and aroma.